
Updated Fishing Site
Easy Fish Recipes
Thank you for visiting. We hope you like our recipes. Please scroll down to learn more.
for 1,000s of pages and pictures about fish, fishing guides and where and how to fish

Over 1,000 delicious easy to make recipes for both Fresh and Salt Water Fish
Wild ducks
Salt
Skinned onions
Thin bacon slices
Dry red wine
Flour for gravy
Allow one pound of duck per person. Dry them thoroughly inside and out and rub inside with salt. Fill the insides with skinned whole onions. Place in an uncovered roasting pan, cover breasts with bacon. Add dry red wine and cook in a 325 degree oven for 10-12 minutes per pound for rare ducks (really marvelous), 15-20 minutes per pound for well done. Baste frequently with drippings to which the dry red wine was added.
Mix cold water with drippings and thicken with flour for gravy.


Please check out some of our sister sites: Hunting Society : Fishing Society : Archery Equipment : Archery Tips : Easy Fish Recipes : Boating Info : 1001 Easy Recipes : Archery Society : Easy Venison Recipes.